Mendoza, Argentina- The nose offers bright black cherry aromas with light floral notes and a touch of toast. The mouthfeel is full and rich, with ripe, concentrated cassis and black raspberry fruit flavors interwoven with a touch of chocolate and sweet spice from light oak aging.
Cabernet Sauvignon is known for creating wines of amazing density and complexity with both concentrated and nuanced flavors. In making Bonterra Cabernet Sauvignon, I like to add to these layers of flavor by blending in small amounts of other red varietals to add color, texture, and a bit of spice. Varieties and vineyard lots are kept separate until the best lots are blended together to create the final wine.
The wine offers aromas of black cherry, leather, and spice with layers of rich dark red fruit flavors and a long, smooth, sweet finish. A touch of Syrah adds a jammy fruit character. This Merlot is one of America's top standards in this varietal; an excellent everyday drinking red wine; soft red currant and dried herbs in the flavors.
The deep, ruby red color of this wine, hinting at black, is the first clue to its intensity. Vibrant aromas of ripe blackberry, spice, and cassis mingle with notes of vanilla and toasted oak on the nose. Full-bodied and velvety on the palate.
The color of this Merlot is dense black cherry red. It has aromas of raspberry and black cherry, with a touch of vanilla, sweet tobacco and toasty oak.Rich flavors of bright blueberry and black cherry.
The original. Medium-bodied with black cherry, cola, strawberry, plum, and soft tannins. No wonder this Pinot is a favorite. One of California's most widely recognized Pinot Noirs, The soft finish is silky smooth and gentle.
This beautiful Pinot Noir carries aromas of tobacco, dark red fruits, and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry, and strawberry. Enjoy with turkey, salmon or beef dishes.